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Mains

Mains

    • 13.95
  • £

POLLO ALLA CHEF

Breast of chicken in cherry tomato & white wine sauce served with new potatoes & broccoli.

    • 13.95
  • £

POLLO ALLA SIZLERS

Breast of chicken in cream & mushroom sauce served with new potatoes & broccoli

    • 14.90
  • £

VEAL

In cream & mushroom sauce served with roasted new potatoes &French beans.

    • 18.50
  • £

RIB EYE STEAK

Grilled rib eye steak in creamy peppercorn sauce served with new potatoes & French beans.

    • 15.95
  • £

LAMB SHANK

In rosemary gravy sauce served with mash potatoes & carrots.

    • 14.50
  • £

CALFS LIVER

Liver in caramelised onion & red wine sauce served with mash potatoes & carrots.

    • 17.90
  • £

LAMB CUTLETS

In garlic, rosemary & mint sauce served with mash potatoes & French beans.

    • 16.90
  • £

FILLET OF SEABASS

Grilled seabass with mash potatoes & garlic spinach .

    • 16.50
  • £

SALMON STEAK

Grilled salmon steak served with new potatoes & French beans with lemon juice .

    • 15.90
  • £

KING PRAWNS

King prawns in white wine, chilli, cherry tomato sauce served with basmati rice.

    • 17.90
  • £

SEAFOOD CASSEROLE

Mixed seafood in cherry tomato & white wine sauce served with pizza bread.

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